6/23/2023 0 Comments Strata recipeEnriched breads are those that have fat and eggs added to them, making their crusts tender and moist. TIP: No croissants available? Don't fret! An enriched bread like brioche or challah would make an excellent substitute. Oh, and don't fret if your croissants are stale! The custard will cover all sins. You should be able to find croissants at just about any store nowadays - I got mine from Aldi, though Costco's looked particularly delicious. The result is a particularly light and fluffy casserole that rivals any other strata I've tried. Now, while most strata recipes call for regular ol' bread, I took a page out of Marché's book and decided to use croissants instead. The entire casserole is then baked and turns into a heavenly (and easy) sliceable breakfast. Other ingredients like vegetables or meats can be added as well.Ī simple custard mixture of eggs and dairy is poured over the bread, which soaks up all the goodness. Most strata recipes use bread, eggs, milk and cheese. To my knowledge, strata actually means "layer," which is how the dish is made. And if you're not a fan of ham and Swiss, you can easily switch out the ingredients to suit your palate. If you're having trouble wrapping your brain around it, think of strata like a savory breakfast bread pudding. One of my all-time favorite breakfast items, this cheesy, eggy and carb-y casserole is the stuff of dreams. Need more breakfast and brunch inspiration? Check out these other recipes worth getting out of bed for:Īhhhh, the strata.I can't find any croissants - what else can I use?.What should I serve with this breakfast casserole?.Easy Substitutions to Customize Your Strata.How to Assemble This Breakfast Casserole.
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